Obsidian-black with a velvety, tan head, our Milk Stout is traditionally brewed with non-fermentable lactose sugar for a luscious, full-bodied mouthfeel. Aromas of bittersweet chocolate, dried fruits, and bold coffee-and-cream flavours all descend on the senses, while soft roasted-malt bitterness keeps the sweetness in check. Welcome to the dark side of craft beer. The best stout in the world.
Winner of World Beer Awards World’s Best Milk Stout in the World 2020 and 2019, and World Beer Awards World’s Best Milk Stout & Porter for 2019.
Style: Milk Stout